Birthday Celebrations

Hubbie took me to a lovely Japanese restaurant for dinner, Ko at Intercontinental Singapore. The food was quite good. The sashimi was fresh and the way the food was presented looked like a work of art.


This was the beef dish. The salad was rolled up in a spring roll sort of thing. Quite yummy.


This is the desert. Fresh cut fruits and macha ice cream with red bean. It tasted even better than it looks.



When I got back, I had a surprise waiting. There was a lovely durian birthday cake with a small gift from my boys. Thanks to my hubbie for a lovely birthday.